Relax and enjoy Christmas with your loved ones as you are treated to impeccable 5-star service within the hotel’s splendid setting. Indulge in sumptuous, elevated dining where your festive favourites meet classic Finnish fare. On both the 24th and 25th, there will be two seatings for Christmas dinner at 5:00 PM and 8:00 PM. On the 24th, a traditional Finnish Christmas lunch is served at 12:00 PM. Ensure your enchanting Christmas dining experience by clicking the button below or at . See the menus for dinner & lunch below.
Maria’s Winter White Glögi 16€
Ruinart Brut 12cl 29€
Ruinart Blanc de blancs 12cl 39€
Smoked beet root, capers and cream of pickled cucumbers
Red cabbage and apple salad with nut vinaigrette
Truffle-seasoned Bufala Mozzarella and oven-dried tomatoes
Waldorf salad and 24-month aged parmesan cheese
Cold smoked trout served with onion and cranberry dressing
Skagenröra with lobster
Sherry-seasoned herrings and garlic and capers seasoned Baltic herrings
Vendace roe, red onion and sour cream
Lightly smoked duck pastrami and sauce Cumberland
Reindeer tartar, red onion compotte and dark malt bread
Portobello mushroom with kale pesto, tomato polenta and pomegranate
Or
Braised pike-perch, mussels in saffron sauce and Savoy cabbage
Or
Deer roast, sauce Bordealaise and Lappish fingerling potato mash seasoned with garlic
Pannacotta and fig compote
Chocolate Namelaka and raspberries
Beet root and chocolate cake with mascarpone foam
Bûche de Noël, Christmas puff pastries and ginger biscuits from Parainen
Selection of hand made chocolates, macaroons and éclairs
Finnish and French cheese, nuts and apricot and vanilla compote
120 € per person
Philipp Wittmann, Riesling Trocken 2022 (Rheinhessen, Germany) 78€
Francois Pinon, Les Trois Argile 2022 (Loire, France) 90€
Aline Beauné, Montagny 2020 (Burgundy, France) 125€
Guigal, Côte du Rhône Rouge 2021 (Rhône, France) 75€
La Caillou, ‘Les Safres’ Châteauneuf du Pape 2020 (Rhône, France) 120€
Château la Rose du Templiers 2014 (Bordeaux, France) 125€
Grande Maison, ‘Cuvée de Château’ Monbazillac 2019 (Southwest France) 8cl – 12,80€
Krohn, Late Bottled Vintage 2017 (Douro, Portugal) 8cl – 12,80€
Slow cooked rice porridge and other delicacies
Figs seasoned with cinnamon
Pears marinated with star anise
Ginger bisquits from Parainen and traditional Christmas plum puff pastries
Traditional fish and meat pastry served with dill-creme fraiche and Dijon mayonnaise
The Hotel Maria Glögi (non-alcoholic)
35€ per person
Maria’s Winter White Glögi 16€
